Kwanzaa: An African American Celebration of Culture and Cooking
Eric V. Copage
$15.00
ISBN 0688128351 
Paperback

Quill/ William Morrow
African American Cookery
 

This beautiful, one-of-a-kind book provides all components you need for a glorious Kwanzaa celebration: stories to illustrate the seven principles (Nguzo Saba) of Kwanzaa and food for the feast. Here you will find more than 125 treasured recipes shared with Eric from the people of African descent all over the world. There are no set menus. 

You could celebrate a different country of the African Diaspora each day by cooking the foods of only that country. Though a cookbook for followers of Kwanzaa, the author shares his personal journey and historical tales to form a living record.